August 5, 2014

TIPS FROM THE KITCHEN

 

Preserving Your Fresh Herbs                                

Here is a trick on how to extend the lifespan of fresh herbs. Whether whole leaves, or already chopped- you can u...

August 5, 2014

AUGUST RECIPE

 

Summer Rolls

Not an easy affair-but once mastered, you will be hooked!  Tasty and perfect for summertime!  If you enjoy burritos and falafel wraps- think of this as the Vietnamese equivalent.  During my days working in restaurants, I spent many many hours...

August 5, 2014

PEANUT DIPPING SAUCE

 

Serves 8

What you need:

 

KITCHEN TOOLS:

blender or food processor

 

THE GOODS:

6 Tbsp Asian fish sauce

6 Tbsp rice vinegar

1 cup lime juice

6 Tbsp soy sauce

2 2-inch chunks ginger, peeled and sliced

3/4 cup natural unsalted peanut butter

2 Tbsp toasted sesame...

August 5, 2014

BAKED TOFU

 

Serves 8

What you need:

 

KITCHEN TOOLS:

blender or food processer

baking sheet

large bowl

 

THE TOFU:

24 Oz firm tofu - rinsed and strained; cut into rectangles, 1/4 in thick

 

THE MARINADE:

1/2 cup tamari

1/8 cup apple cider vineger

1/8 cup olive oil

1/8 cup toasted sesa...

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